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【Rich cooking ingredients】 Maintain the consistency of these delicious millet seeds, which can be creamy like mashed potatoes or fluffy like rice. This bulk millet is a gluten-free food.

【Eating method】 Enhance the texture of your diet with these tasty millet, cooked millet can be used as breakfast porridge, salad toppings, stir-fries, your favorite nuts and fruits, or as an alternative to rice or potatoes.

【Rice grains】 These small grains are easy to incorporate into any type of food and provide great nutrition; Cook and use as a hot cereal or salad, or as a side dish.

【Gluten-free cereal】 Millet is a gluten-free cereal that has a mild, nutty flavor and can be paired with sweet or savory recipes.

【Easy to cook】 Shelled whole-grain millet does not require pre-soaking and cooks quickly. Shelled millet can be added to soups, used as a rice substitute, cooked into porridge, or ground into flour as a gluten-free alternative when baked.